Have you ever heard the famous food Cajun Seafood Boil? It uses dozens of spices to cook the seafood in order to give it a delicious taste! There are no use for cutlery here because we’re unique and all you need to do is put on the plastic lobster bib and disposable gloves! The food are served in bio-degradable BPA-FREE plastic bags so there are no plates! It’s a fun hands on experience where we get down and dirty! Don’t worry about the mess because we’ll clean it right up for you!
How does it work? All you have to do is follow the FOUR easy steps! Choose your catch, pick your sauce, your heat level, and any add-ons!
Step 1: CHOOSE YOUR CATCH
You have the choice of CRAWFISH, LOBSTER, DUNGENESS CRAB, KING CRAB LEGS, SNOW CRAB LEGS, SHRIMP, CLAMS, MUSSELS, and CHICKEN SLICES.
Step 2: CHOOSE YOUR FLAVOUR
Step 3: CHOOSE YOUR HEAT
You can choose Non-Spicy, Mild, Medium, and Fire!
Step 4: ADD-ONS AND SIDES
Note: Lunch Special only available until 2:00 pm from now to Oct 19th.
Lunch Special is not enough? The Captain’s Boil also has the everyday promotion.
Location: 290 West Hunt Club Road, Unit 4B, Ottawa, ON, K2E 0B7
Hours: Sunday- Thursday 11:00am-10:00pm
Friday- Saturday 11:00am-11:00pm